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Mother's Day Menu

Sunday, May 9th, 2021

Mothers Day is this weekend!

Don't make Mom cook and you don't have to either!

 

Heck you can have the guys at Agassiz Delivered

bring it right to you!

Baked Ham Dinner

Slow cooked roast honey ham

Bacon brown sugar carrots

Old cheddar & Chive Scalloped potato’s

Mashed potato, Roasted onion jus

Cream cheese icing Carrot Cake

$26 for single dinner

$46 for two-person dinner

$90 for a Dinner for Four

 

Carrot Cake

Moist cake filled with raisins and topped with orange cream cheese icing.

For two people $14

 

Shepherd’s Pie

Creek side Dairy ground beef in a rich onion gravy with peas, carrots, and green beans topped with mashed Yukon gold potato. House green salad.

$26 for two-person dinner

 

Charcuterie Box for 4

A selection of Chef’s choice of deli meats, salamis, pepperoni’s,

Accompanied by crackers, pickle’s

Fresh garden vegetables, carrot, celery, peppers with country herb dip

A selection of Chef’s choice from local fromagerie’s and crackers

Goat cheese Truffle, pesto bocconcini & Fig jam

Chocolate dipped Strawberry’s

Limoncello Biscotti

$55

Freezer Stock

Curry Carrot Soup 1 qt - $10

Cream of Mushroom soup 1qt-$10

Creek side dairy Beef Bone Broth 1qt. - $10

Wild Foragers Chicken Broth 1 qt - $10

Buy three soup or stocks for $25

Shepherd’s pie for One $14

Hand Rolled Cabbage Rolls $20

Pick up is at the Agassiz Agricultural Hall,

6800 Pioneer Ave at the concession window on the side of the building. 

Pre-order your meals and time slot for pick up, between 5:00pm - 7:00 pm. It will be hot and ready to go.

Send us an email with your order from the menu above along with your pick up time and we will have it ready to go for you. Pre-order recommended. events@wildforagercatering.com or pm through Facebook Messenger.

Pay at pickup we accept cash, debit or credit card

Limited time slots available, order today.

Deadline to order Friday May 7, 2021

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